Why Hospitality in South Australia “Doesn’t work”! First part – Labour force

Introduction

It is now a couple of years I am working and living in South Australia, I am working within the business of Hospitality as Manager and I have 25 years experience in the field. I am working in a café and cellar door in the countryside where I had the chance to deal with all problems correlated with the local industry and its stakeholders.

Hospitality in South Australia does not work!

Why and how could we fix it!?

Three are the main motives of this situation:

  1. Labour force motivation
  2. Customers’ requirements
  3. Food environment

I would like to discuss with you the labour force motivation in the post below,  stay tuned for the remanent three coming plus conclusion and solutions.    Continue reading “Why Hospitality in South Australia “Doesn’t work”! First part – Labour force”